{"id":44332,"date":"2020-09-15T06:49:07","date_gmt":"2020-09-15T13:49:07","guid":{"rendered":"https:\/\/downshiftology.com\/?post_type=recipes&p=44332"},"modified":"2023-03-18T07:56:37","modified_gmt":"2023-03-18T14:56:37","slug":"spicy-deviled-eggs","status":"publish","type":"recipes","link":"https:\/\/downshiftology.com\/recipes\/spicy-deviled-eggs\/","title":{"rendered":"Spicy Deviled Eggs"},"content":{"rendered":"

S<\/strong>picy deviled eggs<\/b> bring a fiery twist to a classic recipe, with a shot of Sriracha, a hint of dijon mustard, and a dash of cayenne pepper. These little bites definitely get the party started!\u00a0<\/span><\/p>\n

\"Spicy<\/p>\n

Deviled eggs continue to be a timeless finger food for any occasion. And while there\u2019s many ways to play with flavor, like my classic deviled eggs<\/a>, bacon deviled eggs<\/a>, or avocado deviled eggs<\/a>, I\u2019m adding a little heat today.<\/span><\/p>\n

In this recipe, s<\/span>riracha and cayenne pepper give your taste buds a slight kick. <\/span>So if you\u2019re looking to up your deviled eggs game with a little warmth, but not crazy 5-alarm heat, this spicy version is a must.\u00a0<\/span><\/p>\n

Spicy Deviled Egg Ingredients<\/h2>\n

This recipe uses my classic deviled eggs recipe as the base, with the addition of a few ingredients.<\/span><\/p>\n